The Kid-Friendly Food Allergy Cookbook: More Than 150 Recipes That Are Wheat-Free, Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Low in Sugar
By Unknown Author.
Description
Millions of children across the country have food sensitivities or allergies, and the number is on the rise. And most of these children don't get to eat cookies, for fear of the reaction they might have from the wheat, or the peanuts. Imagine the feeling a young child must have as they stand there watching their friends munch on cookies just out of Mom's oven, while they have to make do with yet another carrot stick.Leslie Hammond knows that left-out feeling all too well. As a child she suffered from severe food allergies and would watch year after year as, when the birthday song ...
ISBN(s)
1592330541, 9781592330546
